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~ANTIPASTI~
Garlic Bread
Grilled Italian pita with garlic butter & herbs
$4.95
Bruschetta Classica
Diced tomato with oregano over freshly grilled bread
$5.95
Bruschetta Trio
Freshly grilled bread served 3 ways, Traditional Classico, Vegetable Caponata & Wild Mushroom Salad
$6.95
Caprese Duo
Fresh jumbo bocconcini with sliced tomato & fresh herb scented oil accompanied by grilled prosciutto
$10.50
Fromaggio di Capra Cartocciata
Filo-wrapped goat cheese with toasted sesame seeds over grilled vegetables
$10.50
Torta di Grancio
Oven baked crab cake medallion served with raspberry couillis topped with mango relish
$11.95
Stuffed Portobello Mushroom
Grilled portobello mushroom cap stuffed with roasted vegetable caponata topped with asiago
$10.50
Carpaccio di Manzo Classico
Marinated beef tenderloin with organic greens mushrooms, shaved parmigiano & lemon drizzle
$10.95
Carpaccio di Salmone
Thin slices of smoked salmon served with red onions, capers, artichokes & black olives
$10.95
Calamari Fritti
Flour dusted calamari with spicy dip
$10.95
Cozze Marinara
P.E.I. mussels steamed with garlic, parsley & chunky tomato sauce & touch of chillies
$10.50
Shrimp & Calamari Diavolo
Tender shrimp & calamari, pan seared with chunky tomato sauce, olive oil & a touch chillies
$11.95
Antipasto Piati
Cured meats with cheese and marinated vegetables
$9.95 per person-min 2 people
~INSALATE E MINESTRE~
Insalata Mista
Mixed organic greens, cherry tomatoes, tossed in a balsamic vinaigrette.
$5.50
Insalata a la Cesare
Crisp romaine lettuce in a creamy garlic dressing, croutons topped with shaved parmagiano
$6.50
Hearts of Romaine
Crisp hearts of romaine served with crumbled gorgonzola, charred yellow peppers, pecans & drizzled w
$8.95
Baby Spinach & Asiago
Sweet baby spinach, seasonal fruit & pecans in a raspberry vinaigrette, asiago cheese
$7.95
Zuppa del Giorno
$4.95
Chefs Daily Creation
$4.95
~PRIMI PIATTI~
Rigatoni Calabrese
Rigatoni pasta sauteed with rapini, sliced sausage sun dried tomato, olive oil & garlic
$15.95
Pappardelle Diavolo
Flat wide egg noodle, pan seared shrimp & calamari in a chunky tomato sauce with a touch of chillies
$17.95
Penne Arrabiatta
Penne pasta with hot sausage in a spicy tomato sauce
$14.95
Rigatoni alla Piemontese
Rigatoni tossed in a veal and beef ragout
$12.95
Lasagna Calabrese
Pasta sheets layered, mozzarella, ricotta & ground veal
$14.95
Fettuccine Amore
Fettucini pasta with asparagus, grilled chicken, sun-dried tomato in a roasted garlic sauce
$16.95
Penne Genovese
Penne pasta served with sauteed chicken & bacon in a pesto cream sauce
$16.95
Gnocchi Verdi
Spinach dumplings in a sundried tomato & assiago cream sauce
$16.95
Farfalle a la Vodka
Pancetta & onions, sauteed with vodka in a rose sauce
$16.95
Risotto Funghi con Tartufi Bianchi
Vialone nano rice with a medley of wild mushrooms topped with truffle oil drizzle
$17.95
Spaghetti alla Pescatore
Steamed mussels & fresh seafood with a touch of tomato sauce
$19.95
Penne Genovese
Penne pasta served with sauteed chicken and bacon in a pesto cream sauce
$16.95
Soy Spaghetti also available - Please ask your server
Spaghetti al Carpaccio
Spaghetti tossed in a rich homemade tomato sauce
$10.95 add meatballs $3.95
Taglierini al Pomodoro con Bocconcini
Egg noodle pasta with basil, chunks of bocconcini in a light tomato sauce
$13.95
Quattro Fromaggio & Prosciutto Alfredo
Fettucini noodles in a 4 cheese blend with shaved prosciutto & cream (Asiago, Gorgonzola, Parmagiano
$17.95
Pappardelle Funghi
Flat wide egg noodle sauteed with mushroom mixture and roasted red peppers in garlic & olive oil
$14.95
~THIN CRUST BRICK OVEN PIZZA~
Quattro Stagioni
Tomato, mozzarella, artichokes, black olives, mushrooms, prosciutto.
$13.95
Canadese
Tomato, mozzarella, pepperoni & mushroom
$11.50
Margherita
Tomato, bocconcini & fresh basil
$10.95
Meat-Lovers
Tomato, mozzarella, pepperoni, sausage and prosciutto
$14.95
Ricardo
Tomato, mozzarella, bacon, red peppers, pepperoni & onions
$12.95
**Mediterranean**
Mozzarella, grilled vegtables, diced tomato, spinach & mushroom
$13.95
**Pazzo**
Basil, pesto, grilled chicken, artichokes, black olives & bocconcini cheese
$13.95
**Carpaccio**
Sun-dried tomato base, diced tomatoes, hot sausage & asiago cheese
$12.95
**indicates white pizza**
~SECONDI PIATTI-MAIN COURSE~
Pollo alla Parmigiana
Breaded boneless chicken breast with tomato, mozzarella, side daily pasta
$17.95
Pollo a la Vodka
Boneless chicken breast flour dusted topped with an asparagus & prosciutto vodka rose sauce
$18.95
Pollo Mediterranean
Grilled boneless chicken topped with baby spinach, roasted red peppers, asiago cheese & mushroom dem
$18.95
Pollo Arlecchino
Oven roasted chicken breast supreme with asiago cheese, prosiutto and basil
$18.95
Cotoletta di Vitello alla Parmigiana
Breaded veal cutlet with tomato, mozzarella, daily pasta on the side
$17.95
Vitello Salsiccia
Breaded veal cutlet topped with a julienne of peppers & sausage sauteed in garlic butter
$17.95
Scallopini al Marsala
Tender veal dusted with flour, pan fried in a mushroom marsala cream sauce
$24.95
Scallopini al Pizzialo
Tender veal dusted with flour, pan fried in a oregano, white wine and chunky tomato sauce
$24.95
Lombata di Maille
Grilled 16 oz. Berkshire pord T-bone topped with a savoury roasted apple butter & rosemary demi
$24.95
Bistecca di Manzo
Grilled 14 oz. ribeye steak garnished with fried onion nest & rosemary demi
$29.95
Lombata di Vitello
Grilled 16 oz. choice veal chop with fresh herb demi
$32.95
Costolette di Agnello ai Ferri
Grilled rosemary & garlic scented rack of lamb
$34.95
Bistecca ai Ferri
Grilled 12 oz. certified angus striploin with peppercorn demi & gorgonzola wedge
$32.95
Salmone
Cedar plank salmon fillet with herb butter
$19.95
