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~ANTIPASTI~ Garlic Bread Grilled Italian pita with garlic butter & herbs $4.95 Bruschetta Classica Diced tomato with oregano over freshly grilled bread $5.95 Bruschetta Trio Freshly grilled bread served 3 ways, Traditional Classico, Vegetable Caponata & Wild Mushroom Salad $6.95 Caprese Duo Fresh jumbo bocconcini with sliced tomato & fresh herb scented oil accompanied by grilled prosciutto $10.50 Fromaggio di Capra Cartocciata Filo-wrapped goat cheese with toasted sesame seeds over grilled vegetables $10.50 Torta di Grancio Oven baked crab cake medallion served with raspberry couillis topped with mango relish $11.95 Stuffed Portobello Mushroom Grilled portobello mushroom cap stuffed with roasted vegetable caponata topped with asiago $10.50 Carpaccio di Manzo Classico Marinated beef tenderloin with organic greens mushrooms, shaved parmigiano & lemon drizzle $10.95 Carpaccio di Salmone Thin slices of smoked salmon served with red onions, capers, artichokes & black olives $10.95 Calamari Fritti Flour dusted calamari with spicy dip $10.95 Cozze Marinara P.E.I. mussels steamed with garlic, parsley & chunky tomato sauce & touch of chillies $10.50 Shrimp & Calamari Diavolo Tender shrimp & calamari, pan seared with chunky tomato sauce, olive oil & a touch chillies $11.95 Antipasto Piati Cured meats with cheese and marinated vegetables $9.95 per person-min 2 people ~INSALATE E MINESTRE~ Insalata Mista Mixed organic greens, cherry tomatoes, tossed in a balsamic vinaigrette. $5.50 Insalata a la Cesare Crisp romaine lettuce in a creamy garlic dressing, croutons topped with shaved parmagiano $6.50 Hearts of Romaine Crisp hearts of romaine served with crumbled gorgonzola, charred yellow peppers, pecans & drizzled w $8.95 Baby Spinach & Asiago Sweet baby spinach, seasonal fruit & pecans in a raspberry vinaigrette, asiago cheese $7.95 Zuppa del Giorno $4.95 Chefs Daily Creation $4.95 ~PRIMI PIATTI~ Rigatoni Calabrese Rigatoni pasta sauteed with rapini, sliced sausage sun dried tomato, olive oil & garlic $15.95 Pappardelle Diavolo Flat wide egg noodle, pan seared shrimp & calamari in a chunky tomato sauce with a touch of chillies $17.95 Penne Arrabiatta Penne pasta with hot sausage in a spicy tomato sauce $14.95 Rigatoni alla Piemontese Rigatoni tossed in a veal and beef ragout $12.95 Lasagna Calabrese Pasta sheets layered, mozzarella, ricotta & ground veal $14.95 Fettuccine Amore Fettucini pasta with asparagus, grilled chicken, sun-dried tomato in a roasted garlic sauce $16.95 Penne Genovese Penne pasta served with sauteed chicken & bacon in a pesto cream sauce $16.95 Gnocchi Verdi Spinach dumplings in a sundried tomato & assiago cream sauce $16.95 Farfalle a la Vodka Pancetta & onions, sauteed with vodka in a rose sauce $16.95 Risotto Funghi con Tartufi Bianchi Vialone nano rice with a medley of wild mushrooms topped with truffle oil drizzle $17.95 Spaghetti alla Pescatore Steamed mussels & fresh seafood with a touch of tomato sauce $19.95 Penne Genovese Penne pasta served with sauteed chicken and bacon in a pesto cream sauce $16.95 Soy Spaghetti also available - Please ask your server Spaghetti al Carpaccio Spaghetti tossed in a rich homemade tomato sauce $10.95 add meatballs $3.95 Taglierini al Pomodoro con Bocconcini Egg noodle pasta with basil, chunks of bocconcini in a light tomato sauce $13.95 Quattro Fromaggio & Prosciutto Alfredo Fettucini noodles in a 4 cheese blend with shaved prosciutto & cream (Asiago, Gorgonzola, Parmagiano $17.95 Pappardelle Funghi Flat wide egg noodle sauteed with mushroom mixture and roasted red peppers in garlic & olive oil $14.95 ~THIN CRUST BRICK OVEN PIZZA~ Quattro Stagioni Tomato, mozzarella, artichokes, black olives, mushrooms, prosciutto. $13.95 Canadese Tomato, mozzarella, pepperoni & mushroom $11.50 Margherita Tomato, bocconcini & fresh basil $10.95 Meat-Lovers Tomato, mozzarella, pepperoni, sausage and prosciutto $14.95 Ricardo Tomato, mozzarella, bacon, red peppers, pepperoni & onions $12.95 **Mediterranean** Mozzarella, grilled vegtables, diced tomato, spinach & mushroom $13.95 **Pazzo** Basil, pesto, grilled chicken, artichokes, black olives & bocconcini cheese $13.95 **Carpaccio** Sun-dried tomato base, diced tomatoes, hot sausage & asiago cheese $12.95 **indicates white pizza** ~SECONDI PIATTI-MAIN COURSE~ Pollo alla Parmigiana Breaded boneless chicken breast with tomato, mozzarella, side daily pasta $17.95 Pollo a la Vodka Boneless chicken breast flour dusted topped with an asparagus & prosciutto vodka rose sauce $18.95 Pollo Mediterranean Grilled boneless chicken topped with baby spinach, roasted red peppers, asiago cheese & mushroom dem $18.95 Pollo Arlecchino Oven roasted chicken breast supreme with asiago cheese, prosiutto and basil $18.95 Cotoletta di Vitello alla Parmigiana Breaded veal cutlet with tomato, mozzarella, daily pasta on the side $17.95 Vitello Salsiccia Breaded veal cutlet topped with a julienne of peppers & sausage sauteed in garlic butter $17.95 Scallopini al Marsala Tender veal dusted with flour, pan fried in a mushroom marsala cream sauce $24.95 Scallopini al Pizzialo Tender veal dusted with flour, pan fried in a oregano, white wine and chunky tomato sauce $24.95 Lombata di Maille Grilled 16 oz. Berkshire pord T-bone topped with a savoury roasted apple butter & rosemary demi $24.95 Bistecca di Manzo Grilled 14 oz. ribeye steak garnished with fried onion nest & rosemary demi $29.95 Lombata di Vitello Grilled 16 oz. choice veal chop with fresh herb demi $32.95 Costolette di Agnello ai Ferri Grilled rosemary & garlic scented rack of lamb $34.95 Bistecca ai Ferri Grilled 12 oz. certified angus striploin with peppercorn demi & gorgonzola wedge $32.95 Salmone Cedar plank salmon fillet with herb butter $19.95 |
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